This fiesta of a dish makes our BayFarms Avocado the star of the show! A taste explosion of refreshing lime, coriander and sweetcorn. Spice it up or down with Cajun Chicken. This will definitely become a regular go-to meal in our house! Ingredients Two slices of your...
Celebrate the glorious green vegetables that arrive in the first flush of Spring. Fresh asparagus, peas and avocado are all a beautiful shade of green and this salad makes this the star feature. A zesty and herby sauce to make your mouth water, cashews for crunch and...
Cook yourself a cafe worthy brunch without having to leave the house. Corn fritters are always a crowd favourite and whether they are served with poached eggs and bacon or to a toddler with a side of tomato sauce, there are usually no leftovers. For this recipe we go...
Everyone seems to be making Mexican food right now and during lockdown, when everyone had their whole weekends at home, there was more than a few pulled pork tacos being made. But not everyone has time to cook meat for four hours, so we came up with this rotisserie...
The title of the recipe might be a mouthful, but we can assure it will be a delicious one! Lamb is beautiful roasted but we like to mix it up from the usual mint sauce, so for this recipe we are going with aromatic middle eastern spices. And rather than carving up the...
